[PDF] Chemistry 14th Edition Free Download

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General, Organic, and Biological Chemistry, 5th Edition, relates the fundamental concepts of chemistry to the world around us and illustrates how chemistry explains many aspects of everyday life. This textbook is written for students who have an interest in nursing, nutrition, environmental science, food science, and a wide variety of other health-related professions. The content of this book is designed for an introductory chemistry course with no chemistry prerequisite, and is suitable for either a two-semester sequence or a one-semester course.

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Table of Contents

1 Chemistry: The Study of Change
2 Atoms, Molecules, and Ions
3 Mass Relationships in Chemical Reactions
4 Reactions in Aqueous Solutions
5 Gases
6 Thermochemistry
7 Quantum Theory and the Electronic Structure of Atoms
8 Periodic Relationships Among the Elements
9 Chemical Bonding I: Basic Concepts
10 Chemical Bonding II: Molecular Geometry and Hybridization of Atomic Orbitals
11 Intermolecular Forces and Liquids and Solids
12 Physical Properties of Solutions
13 Chemical Kinetics
14 Chemical Equilibrium
15 Acids and Bases
16 Acid-Base Equilibria and Solubility Equilibria
17 Entropy, Free Energy, and Equilibrium
18 Electrochemistry
19 Nuclear Chemistry
20 Chemistry in the Atmosphere
21 Metallurgy and the Chemistry of Metals
22 Nonmetallic Elements and Their Compounds
23 Transition Metals Chemistry and Coordination Compounds
24 Organic Chemistry
25 Synthetic and Natural Organic Polymers
Appendix 1 Derivation of the Names of the Elements
Appendix 2 Units for the Gas Constant
Appendix 3 Thermodynamic Data at 1 atm and 25 degrees C
Appendix 4 Mathematical Operations

Product information

Publisher ‏ : ‎ McGraw-Hill Education, 8th September 2021
Language ‏ : ‎ English
Hardcover ‏ : ‎ 1024  pages
ISBN-10 ‏ : ‎ 1265577560
ISBN-13 ‏ : ‎ 978-1264647415

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